BREAKFAST 8.30AM TO 11.30AM*

We update our breakfast menu to offer fresh seasonal ingredients, therefore this is a sample menu and subject to change.

PORRIDGE with Honey & Toasted Pumpkin & Sunflower Seeds

GRANOLA with Greek Style Yogurt & Raspberry Compote

SCOTCH PANCAKES with Summer Fruits & Maple Syrup

TOASTED BAGEL with Crisp Streaky Bacon, Cream Cheese & Maple Syrup

FULL ENGLISH 2 rashers of Bacon, 2 Pork Sausages, 2 Fried Eggs, Thyme Roasted Flat Field Mushrooms, Grilled Tomatoes, Beans & Toast

SMALL ENGLISH 2 rashers of Bacon, Pork Sausage, Fried Egg,Thyme Roasted Flat Field Mushroom, Grilled Tomato, Beans & Toast

VEGGIE ENGLISH 2 eggs, choose from Scrambled, Poached or Fried, Spinach, Thyme Roasted Flat Field Mushrooms, Grilled Tomatoes, Beans, Toast

CREAMY SCRAMBLED EGGS with either Granary or White Toast

POACHED EGGS with Crisp Streaky Bacon, Crushed Avocados & Roasted Cherry Tomatoes on Toasted Wholemeal Bloomer

HOT BREAKFAST BAPS:

Triple Bacon

Double Sausage

Double Egg

Triple Bacon & Sausage

Double Sausage & Egg

Triple Bacon & Egg

Sausage, Double Bacon & Egg

ROUND OF TOAST 2 slices of Granary or White Toast with Butter / Jam or Marmalade

TOASTED TEA CAKE with butter

CROISSANT with butter / Butter & jam

PAIN AU CHOCOLATE

£3.50

£3.50

£5.25

£5.50

£8.80

£6.95

£6.95

£6.95

£6.35

£6.95

£5.00

£6.95

£6.95

£4.00

£4.70

£3.50

£5.50

£5.50

£4.50

£6.50

£1.75/ £2.00

£2.00

£1.75/ £2.00

£1.75

PLEASE NOTE A SURCHARGE OF 50p WILL BE ADDED FOR GLUTEN FREE BREAD DUE TO THE INCREASING HIGH COST OG GLUTEN FREE FLOUR.

PLEASE NOTIFY A MEMBER OF OUR TEAM OF ANY FOOD ALLERGIES OR INTOLLERANCES SO THAT WE MAY ADVISE ON THE INGREDIENTS IN OUR DISHES

 

*Breakfast times can occasionally vary